The Essential Book of Homesteading

$24.95 $18.71
Article number: TEBHS
Availability: In stock (4)

In barnyards and backyards, on rooftops and in alleyways, a movement is happening—the modern homesteading movement.

Whether it’s turning a lawn into a vegetable garden, getting a flock of chickens, or transforming cucumbers into pickles, people everywhere are taking charge of their own food supply.

Ashley English, a major figure in the return to homesteading, gives newcomers her time-honored tips for successfully overseeing food production in their own homes.

Totally updating material from her phenomenal homesteading books—Keeping Bees, Keeping Chickens, Canning & Preserving, and Home Dairy—this collection covers everything from preserving jams and jellies to whipping butter and keeping a hive of honeybees.

Ashley provides entry points, troubleshooting tips, and inspiration for putting the food your family consumes back in your own hands.

368 pages.

From Lark Craft Publisher.

8” x 9” x 1.5”.

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